We joined a CSA this year for the first time. When we learned that our share was not quite enough for our family of five, we decided to get another small share of a different CSA. Little did we realize that now we had almost too much produce! The dance to use up our produce before it went bad began. Now, at the end of summer, both CSAs are abundant!
While I have learned new ways to use vegetables, including many I have never seen before such as ramps, I have also learned how to properly freeze many of these veggies. Now, our deep freezer is full of local, organic produce that we can use throughout the winter.
If you subscribe to a CSA or want to take advantage of the low produce prices at the farmer’s market, here are some strategies to preserve them in the freezer:
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